This year for Christmas I have decided to make a food hamper for some of my family and friends. Over the next couple of months I will be testing some recipes to see what makes the shortlist. I will share with you how I get on and any pros and/or cons for the recipes.
I am starting with jam as the apple and blackberries are in there prime now and I will look into getting some Wexford strawberries from a local farmer.
I have choosen this one to start with mainly because I've a cooking apple tree outside and I already have some jam sugar left over from when i made small batch of strawberry jam a couple of months ago. I am only going to do a sampler of maybe one or two jars, I will work out measurements and let you know after making.
So until next time..:)